Bitter apples: 10 % (Domaine, Frequin rouge)
Bitter sweet apples: 55 % (Binet rouge, Bisquet, Bedan, Noël des champs)
Sweet apples: 20 % (Rouge Duret, Doux verret de Carrouges)
Tart apples: 15 % (Rambault, René Martin)
• In thermostatically controlled stainless steel vats
• Cold control and racking
• Filtered before bottling
• Natural in-bottle second fermentation
• Density at bottling: 1018
• Alcohol content: 4.5 % vol.
About the product:
Body: Shiny gold. Fine bubbles.
Scent: Vegetal, balsamic and animal, empyreumatic, woody.
Taste: Refreshing start dominated by its tannic character that structures and gives length to the product.
With a meal: Excellent with white meat, poultry, grilled meat, salads, cheese or fish.
As an aperitif: Drink chilled for a nice summer's drink or before a meal.