14600     Pennedepie
Honfleur    -    France
+33 (0)2 31 14 88 24
Cidre &
Pays d'Auge
Cuvée Saint Georges 2013
A.O.P. Pays d'Auge Cider, Medium Dry
Stainless steel pneumatic press. The specificity of the “Cuvée Saint Georges” is that the apple pomace is left out for a strict minimum of two hours before pressing which creates a more amber colour thanks to apple oxidation and allows a higher development of aromas.

Varietal composition:
Bitter apples: 17% (domaine, mettais)
Bitter sweet apples: 58% (binet rouge, saint martin, bergerie de villerville)
Sweet apples: 17% (rouge duret, coquerelle)
Tart apples: 8% (rambault, petit jaune)

- In thermostatically controlled stainless steel vats 
- Cold control and racking
- Filtered before bottling 
- Natural in-bottle second fermentation
- Density at bottling: 1024
- Alcohol content: 4%

About the product:
Body: Shiny golden colour, fine bubbles
Scent: Rich and fruity, woody, resinous and smoky 
Taste: Fruity, mellow and structured cider with a tannic base and a low acidity, as required for a typical AOC Pays d'Auge cider.

Serving suggestions:
Aperitif: Serve chilled
With a meal: Goes well with poultry, white meat and cheese.
Agriculture biologique